About Zias
A Few Words About Us
Zia's opened in March 2005 and is the brainchild of Chef Daniela Troia.
Every day Chef Daniela meticulously seeks out the best and freshest seasonal ingredients to put together delightful dishes for breakfast, lunch, and dinner. Stop by at Zia's and discover the great taste of healthy eating.
Questions? go to our Contact Page or call us at 410.296.0799.
Zias Mission
Our mission at Zia's is to provide you with a healthy, delicious, quick choice for breakfast, lunch, and dinner. We use organic, antibiotic-free, and hormone-free meats, poultry, and dairy. We use organic produce and locally produced ingredients when available. Our foods do not contain white flour or refined sugar.
Zias Food Philosopy
Current factory farming and intensive agriculture methods are putting enormous stresses on our land and the animals themselves. Thats why our meat and poultry products are only from the following all-natural distributors. No anti-biotics, no growth hormones, no factory farming.
Third Party Locations
